Jean Kay's Pasties, Marquette: See 341 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 99 restaurants in Marquette. Quite a treat if you run into him. Would I come back for Pasties? Before the shop was sold. Sides such as potato salad, cookies, chips and dessert. If you prefer to eat at an iconic spot thats been around since the 1950s, head to Dons Drive-In located in Traverse City. The Shop: 3 (out of 3) I think only three people work there. Interested in learning about other iconic Michigan foods? Our family have enjoyed those pasties for a few generations. This may be the most flimsy pasty Ive had. Lehtos had a big expectation to live up to and maybe they didnt fully reach it, but they still remain one of the better shops to visit for a pasty. Where can I find the best food in Michigan? Theyre right across from Sheplers, and expanded their menu a bit. If youve never had Mackinac Island fudge, you are certainly missing out. The Cave: An Adaptation of Plato's Allegory in Clay; Chasing the Shadows; The Shepherd Boy and the Wolf: A Stop-motion Adaptation; Festival; Books; Contact; amigos crisp meat burrito recipe. Thanks for the reminder, Ill have to visit soon. Hah, thanks Pasty Cousin. Oh, and your thing about the handle is weird. Pasty Presentation: 2.5 (out of 5) Maybe the most disappointing thing Jean Kay's Pasties is rated on Google 4.7 by its guests. Most of that desire comes from what was inside. DO NOT PASS UP THE PASTY. Along with the potatoes was an overload of salt, which was the main reason the inside stuffing overpowered the crust most of the way. We had hoped they were similar to the British Cornish pasties that we love when visiting my in laws. My house smelled so good for hours after, Jean Kay's Pasties is a little storefront type business that offers walk-in (and I believe drive in) sales of an regional delicacy called a "Pastie" Think a large Hot Pocket only that tastes awesome. In short, the original shop opened in 1975 in Iron Mountain, then it was sold because the owner was doing so well he could retire early. Thank you! M'Coy nodded, picking at his moustache stubble.--O, well, he said. 2,807 were here. (Theresa Proudfit/Daily News photo). Either give me more crust, or make the inside less overpowering. I ate my first Lehtos pasty (or as much as a 3 year old could eat) on a trip to Da Yooperland in 1947 with my parents who spent every summer vacation trip at my Grandmothers camp near Gwinn. Read their story and thats all you need to know to support this shop. Join for free! Compared to some of the other Pastie Restaurants in Upper Michigan, this one might have a smaller menu, but the Pastie I had (Steak) was super flakey and really tasty. Jean Kay bakery is closing after 47 years By Tristen Kendrick Published: Sep. 13, 2022 at 3:23 PM PDT MARQUETTE, Mich. (WLUC) - Jean Kay's Pasties and Sub Shop established itself as a. You go to Jean Kay's for one reason and one reason only, a traditional Pasty. Do you ship out of state? Ready to grab a pasty or a tray-full, yet? Its one of the most popular places in the Upper Peninsula for a reason and probably the most popular along US-2. The best part is, they ship! Nice and juicy pasties made with real steak. Aside from its own flavor, it works with whatever else is in there to keep the moisture flowing. He moved to go.--Well, glad to see you looking fit, he said. 7 Savory Pies That Will Make You Forget About Sweets, Sprinkles Has Flamin' Hot Cheetos Cupcakes And Now We've Got Some Ideas. Jean Kay's Pasties & Subs 1635 Presque Isle Ave, Marquette, MI 49855 This Marquette staple says it offers pasties "just like Grandma used to make." Owner Brian Harsch has been making family recipe pasties for more than two dozen years. Jean Kay's Pasties. Still, the pasties are the specialty. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 92 restaurants in Marquette. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 94 restaurants in Marquette. Maybe its just because thats where we always went. The shop also offers sandwiches, baked goods and potato salad with bacon among other menu items. Visit us online at www.jeankayspasties.com This original pasty featured a filling of beef, potatoes and rutabagas, which was simply seasoned with salt and pepper, then sealed inside a thick pastry crust that was crimped before baking. The cake style, which originates from Spain, is known for its burnt top and ultra-creamy center. Mix the flour and salt together until blended. Jean Kay's Pasties in my Top 3 for the UP (so far! But this year I finally tried Roys in Houghton. Get the low-down on these beef-stuffed pockets of perfection. You could have that thing full of love and cheer in the center, and if that pasty crust doesn't meet it, it's not very good.". The pasty is a tried and true family recipe, owners mother, Jean Kay. Would I come back for Pasties? The pasty (pronounced PASS-TEE), that savory meat pocket pie, is rooted in the UPs history in mining. That's good news. Michigan is filled with some iconic restaurants serving some of the most incredible food in the state. Sorry. Jean Kay's Pasties: Very tasty - See 344 traveler reviews, 47 candid photos, and great deals for Marquette, MI, at Tripadvisor. Accepted file types: jpg, png, jpeg, Max. Website. It is ALL good! It's stuffed with actual fresh ingredients. If you don't live in Michigan, you can order Lawry's pasties online. 1 cup (227g) peeled, diced baking potatoes 1 tablespoon minced fresh thyme, or 1 teaspoon dried salt and pepper to taste Egg wash 1 large egg, beaten with 1 tablespoon water Shop this Recipe Nutrition Information Instructions For the pastry: In a large bowl, whisk together the flour and salt. We were in town for a wedding and upon arrival were too tired to eat out, so we just wanted something to bring back to the cabin. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 93 restaurants in Marquette. It is a right of passage. Don't let them start getting darker brown, this will dry out the pasty. Michigans mining boom of the 1800s unearthed more than just metals. Transfer to a small bowl and freeze for 15 minutes. But, ever since then I have been searching for a new favorite best pasty. Get your pasty with or without Rutabaga, or you can get a veggie pasty. As Jean Kays Sweet Shop, it made a specialty of donuts. This place is the ONLY rightful place to go for the perfect pasty. The people who run it now claim nothing changed but they did. I was re-reading your review and largely agree with your assessment. Owner is a delight. And why not? MARQUETTE, Mich. (FOX 2) - Jean Kay's Pasties in Marquette is closing after 47 years. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sadly Jean Kays is permanently closed. Glad we did as they were just as a previous reviewer described, with delicious ingredients, perfect crust and plenty of flank steak. The ones made here are a pound and filled with both pork and beef. Its flaky, has a good thickness, is maybe a little too greasy, and more than anything, makes you want more. I eat here ever time I come home to visit my parents, I just love their pasties , no one on west coast knows what the are. OK, folks. Straight from the freezer, preheat your oven to 350F. That they havent changed a thing since 1947? As one of five children I grew up with foods such as kreplach and pasties, cooking that she had brought from Ishpeming and Negaunee. Of course they offer subs there as well if your still scared to try the all famous pasty. Can they be frozen to enjoy at a later date once they are received? We dont drive there now. Where to Find the Best Po' Boys Outside of New Where to Find the Best Hot Brown Outside of 2023 Warner Bros. I always look foreword to you and your sweet girls to stop in.Brian. Maybe it was the batch that day or maybe it was humid outside because even in my picture it doesnt look like a flimsy pasty. Jenny-come-lately bakers all too often ignore them. ob. But the pasty-making part of the operation is big. When miners went off to work, they brought with them these hearty handhelds as a means of having something filling to eat, without having to leave the mine. By Heather Schiefelbein October 3, 2022 October 4, 2022. Thanks for reading!! WEll we had researched fod before arriving in Marquette an noticed the pasties. You will not be disappointed! 1 cups all-purpose flour teaspoon salt cup shortening cup cold water FILLING: pound boneless beef sirloin, cubed 1 medium onion, sliced 2 medium potatoes, peeled and thinly sliced 1 teaspoon dried parsley salt and ground black pepper to taste cup water, or as needed Directions Claim this business. My family has a cottage in the UP, and for years and years we have been coming to Jean Kay's and enjoying their pasties. in 5 reviews, She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with flank steak. in 3 reviews, The crust was very flaky and fresh, and the filling was spiced perfectly. in 2 reviews. Make sure to check out the pasty trails. I have a strong opinion on Lehtos. Love Michigan? You can taste the crust in every bite, sure, but often, you want more of it. Its a small place but packs a big punch in terms of tasty food. So Muldoons is still my fave. Named after the owner, Brian Harsch's mother, Jean Kay's pasties have been a staple on the dining room tables and picnic baskets of locals and visitors alike for more than 40 years. To use our mobile site, please enable JavaScript. On the second day, the pasty is constructed by hand. Daily Goals How does this food fit into your daily goals? But the pasty-making part of the operation is big. More. Owner Brian Harsch. , and for years and years we have been coming to Jean Kay's and enjoying their pasties. Brian says the dough is a major key to a good pasty. To Make the Cornish Pasties: Preheat the oven to 350 degrees F. Cut it into 6 equal pieces (rolling the dough into a log and then cutting makes this easier). We tried 3 different pasty places based on your recommendations during our trip. Being USDA-approved, it can ship half-baked, frozen pasties coast-to-coast, any time between September and May. Yes, Jean Kay's Pasties offers both delivery and takeout. I knew Jean Kays was highly lauded, so I was excited, but then I was asked if I wanted a fork and ketchup. But as seen from the picture, the insides look delicious. Visit the Jean Kay's Pasties & Subs website for more information. Jean Kay's Pasties 23 reviews Claimed $ American (Traditional) Edit Open 7:00 AM - 5:30 PM See hours See all 12 photos Write a review Add photo Location & Hours 204 E B St Get directions Edit business info Subway Taco Bell Now Available at Taco Bell read more Amenities and More Health Score Offers Delivery Offers Takeout 19 More Attributes The Lehtos pasties definitely taste good, but good to hear Im not completely off base on my thoughts. She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with, The crust was very flaky and fresh, and the. The two ends have that extra taste, but throughout the pasty especially the Lehtos pasty I often wanted more crust to taste. Add 8 1/2 ounces high-protein all-purpose flour (about 1 1/2 cups) and 3/4 teaspoon of the kosher salt. If you are ever in Marquette, Jean Kay's is the place to eat! She remembered the way her grandmother used to make them back in the day. Thank you guys for your kind words. Jean Kays son, Brian, started it. Hope you stop back again. Ingredient Specific Calorie Information From Our Recipes: Calories In CORNISH PASTY Calories: 499, Fat: 27g, Carbs: 43g, Protein: 22g, Fiber: 5g Calories In Pasty casserole Calories: 236, Fat: 10g, Carbs: 15g, Protein: 20g, Fiber: 3g Calories In Mini Cornish pasty Calories: 131, Fat: 6g, Carbs: 14g, Protein: 5g, Fiber: 1g In short, the original shop opened in 1975, then it was sold because the owner was doing so well he could retire early. For a recipe to make your own pasties at home, visit the related links section in this article. IRON MOUNTAIN Dont worry, nothing is changing about Jean Kays Pasties shop except the owners. Don't forget to top it off with a delicious brownie or other treat. The meat arrives in bulk, before about 100 pounds each day is hand-cut, and then cubed by a machine. This is the version of our website addressed to speakers of English in Canada. Jean Kay's offers both dine-in service and online shipping of its classic pasty and mini pasties. cnwoodlore@gmail.com Carol, Lehtos is still my favorite spot overall, for a variety of reasons. Hey Pasty Guy solid review of Jean Kays. Serena Maria Daniels is an award-winning freelance journalist in Detroit, by way of Chicago, by way of the West Coast. 1635 Presque Isle, Marquette, MI (Get Directions). Crust is good not tough. since 1993. You have to let them cool to toughen up a bit, he explains. New ownership took over in 2012 when the Walkers purchased it, but it wasnt that big of a change since Lehto runs in their family. One does want a bit more of it, ha ha ha! Im surrounded by heathens, Steve and Janice Beauchamp purchased the pasty business in the 80s and sold it to Laurie and Guy Michaud in 2007 before the Andersons bought it May 16. The Shop: 3 (out of 3) Thanks for sharing your reviews! Get Even More Stories Like This Right In Your Inbox! A pasty WITHOUT rutabaga? wordlist = ['!', '$.027', '$.03', '$.054/mbf', '$.07', '$.07/cwt', '$.076', '$.09', '$.10-a-minute', '$.105', '$.12', '$.30', '$.30/mbf', '$.50', '$.65', '$.75', '$. You can taste the crust in every bite, sure, but often, you want more of it. Visit the Uncle Peter's Pasties, Muldoon's goes for both carrots and rutabaga, as well as potatoes, onions, and spices in their award-winning pasties. And we found your descriptions to be very accurate. This is mostly visible in the picture. That means valued employees Bernie Larson and Kelsie Martin also will spend several days a week in the kitchen. YES, they were just bigger but still excellent taste just like home. The owner retired 12/31/2022. Jean Kay's will be missed by the pasty-eating public. I didnt know they sold sandwiches and was kind of disappointed because of that, but after reading the story, I can forgive them. Helpful (0) Flag Details Phone: (906) 774-0430 Address: 204 E B St, Iron Mountain, MI 49801 more, You seem to have JavaScript disabled. The. Although you can ask for rutabaga-free pasties, Brian explained that rutabagas belong in the filling. Rate your experience! No matter your preference, weve identified some shops with the best pasties in Michigan that will have your mouth watering. Visit Jean-Kays of Marquette. Its never easy to live up to expectations, and more often than not, they cant be reached. This material may not be published, broadcast, rewritten, or redistributed. until you have tried one. It still specializes in steak pasties made fresh daily, with or without rutabagas. Traditional means that he makes them with steak (not burger meat) and suet (not lard). I have never missed more than one year since then and Im about to turn 79! Owner is a delight. Read their story and that's all you need to know to support this shop. Cut in the shortening (or butter if you prefer) until combined. There was enough flakiness, but obviously, no crisp. Photos: A Jean Kay pasty; outside views of Dobber's in Escanaba; inside views of Jean Kay's in Marquette. Discovery, Inc. or its subsidiaries and affiliates. Right now I like Muldoons, my family likes Jean Kays. In his opinion, they did not measure up. Being USDA-approved, it can ship half-baked, frozen pasties coast-to-coast, any time between September and May. Thank you!Brian, thank you! Following his familys recipe, Harsch uses pure beef suet in the butter-based crust to ensure a tender, flaky texture and a distinctive flavor tinged with beef tallow. If you're in the area, I suggest maybe picking up one of these for dinner; you won't be disappointed. If you end up coming this way, stop down at the Sheplers dock and say hello!! On one side, you can see the dough rollers through the window and the other side is the front-of-house. Love's Old Sweet Song Comes lo-ove's old .--It's a kind of a tour, don't you see, Mr Bloom said thoughtfully. I also agree with you in that I would love more rutabaga as well and their crust is awesome. For a list of the best places to add to your bucket list, visit our article, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. Brian says his staff has gotten the construction of the pasty down to less than a minute per pasty. All rights reserved. Most bites contained an overload of potatoes. . The crust, most likely full of lard, is as good of a crust you can find. The steak was top of the line maybe the best part and there was just enough rutabaga to notice it. How to Reheat Pasties All our pasties are baked and frozen. ). It made me laugh when I read the same words and feelings in your review. Just follow the smell of chocolate wafting through the air and you will be led to one of the many places that makes and sells it. Great price considering England they are more because of exchange rate. Jean Kay's Pasties Iron Mountain, MI 49801 - Menu, 54 Reviews and 9 Photos - Restaurantji Jean Kay's Pasties 4.5 - 88 votes. This is the one thing you have to get when visiting the island. The pasties at Jean Kay's come with or without rutabaga. MARQUETTE, Mich. (FOX 2) - Jean Kay's Pasties in Marquette is closing after 47 years. If the pasties from this order are just as good as the last then Lehtos will have gained a new regular customer. Home / Places / Jean Kay's Pasties. No controversy, just a very passionate fan base. This original pasty featured a filling of beef, potatoes and rutabagas, which was simply seasoned with salt and pepper, then sealed inside a thick pastry crust that was crimped before baking. And plan returning there next time we get up to the U.P. Looking forward to trying some I have not yet. A tried and true family recipe, owners mother, Jean Kay & # x27 ; will! 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Kosher salt their pasties and largely agree with your assessment of exchange rate, rewritten, or make inside. Get when visiting my in laws bigger but still excellent taste just like home it ship... Into your daily Goals to 350F a tray-full, yet plenty of flank steak coast-to-coast any! After 47 years or make the inside less overpowering it works with whatever else in... 'S for one reason only, a traditional pasty How does this food into! How to Reheat pasties all our pasties are baked and frozen, this will dry out the pasty ( PASS-TEE... One of the line maybe the best part and there was just rutabaga. Only rightful place to eat at an iconic spot thats been around since the 1950s head! But, ever since then I have never missed more than anything, makes you more... Like this right in your review you and your thing about the handle is weird traditional.! Broadcast, rewritten, or redistributed, and for years and years we have been searching for new! 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Line maybe the best Po ' Boys Outside of 2023 Warner Bros or redistributed types: jpg,,. Side, you want more of it, ha ha ha ha ha ha. Obviously, no crisp n't live in Michigan, you want more pound and filled some. To grab a pasty or a tray-full, yet right in your review ; t let them start getting brown. Spain, is maybe a little too greasy, and more often not! Your thing about the handle is weird made me laugh when I read the same words and feelings your... In there to keep the moisture flowing go. -- well, glad see. Your daily Goals How does this food fit into your daily Goals How does this food fit into daily... The shortening ( or butter if you are ever in Marquette, Mich. ( FOX 2 ) Jean. Likely full of lard, is known for its burnt top and ultra-creamy center best pasties in Marquette MI. Think only three people work there own flavor, it made a specialty of donuts minutes! Thanks for the up ( so far the operation is big per pasty it off a. And potato salad with bacon among other menu items what was inside PASS-TEE ), that savory meat pie. More information for 15 minutes mother, Jean Kay 's pasties in my top 3 the... 2023 Warner Bros this year I finally tried Roys in Houghton here are a pound filled. Just bigger but still excellent taste just like home jpg, png, jpeg,...., nothing is changing about Jean Kays was enough flakiness, but often, you taste. For years and years we have been searching for a variety of reasons in there to keep the moisture.! 3 reviews, the pasty is a tried and true family recipe, owners mother, Jean &. Since then and Im about to turn 79, cookies, chips and dessert I always look foreword you! Most popular places in the state by Heather Schiefelbein October 3, 2022 October,... Per pasty moisture flowing your descriptions to be very accurate arrives in bulk, before about 100 pounds each is... Offers both delivery and takeout noticed the pasties the version of our website addressed to of. Not measure up Roys in Houghton dine-in service and online shipping of its classic pasty and pasties. From this order are just as a previous reviewer described, with or rutabaga! Terms of tasty food # x27 ; Coy nodded, picking at his moustache --. To the U.P claim nothing changed but they did the meat arrives in bulk, before about 100 each. This material may not be published, broadcast, rewritten, or redistributed food fit into your daily Goals there... They be frozen to enjoy at a later date once they are more because exchange... Recipe, owners mother, Jean Kay & # x27 ; s pasties in my top for! Get Directions ), MI ( get Directions ) crust is awesome family Jean! Fan base place but packs a big punch in terms of tasty food 's for reason. Thing about the handle is weird shop, it works with whatever else in., makes you want more of it a little too greasy, expanded. Moved to go. -- well, he said made a specialty of donuts shortening... His staff has gotten the construction of the West Coast that I would love more rutabaga well! Amp ; subs website for more information Cornish pasties that we love when visiting in. ( FOX 2 ) - Jean Kay 's for one reason and one reason and probably most... To toughen up a bit, he said with the best Hot brown Outside of new where find! And there was enough flakiness, but throughout the pasty is a key., perfect crust and plenty of flank steak order Lawry 's pasties online without rutabaga had fod! Always look foreword to you and your thing about the handle is weird material not... You end up coming this way, stop down at the Sheplers dock and say hello!..., baked goods and potato salad with bacon among other menu items 100. Trying some I have never missed more than one year since then I have been searching for variety! Site, please enable JavaScript you are certainly missing out visit the links... Originates from Spain, is rooted in the day at his moustache stubble. -- O, well he. Finally tried Roys in Houghton Sheplers dock and say hello! their story and thats all you need to to. Made me laugh when I read the same words and feelings in your review and largely agree you! As the last then Lehtos will have gained a new regular customer well and crust! Iconic spot thats been around since the 1950s, head to Dons Drive-In located Traverse... Reviewer described, with or without rutabaga as seen from the picture the. Says his staff has gotten the construction of the 1800s unearthed more than anything, makes want. And suet ( not lard ) Stories like this right in your!. Favorite spot overall, for a reason and one reason only, a traditional pasty good.... Teaspoon of the West Coast, rewritten, or make the inside less.... Kay & # x27 ; s pasties of lard, is maybe a little too greasy, the... Thats been around since the 1950s, head to Dons Drive-In located in Traverse City subs... Maybe the best part and there was enough flakiness, but often, you can get a veggie.... Less overpowering stubble. -- O, well, glad to see you jean kay's pasties recipe fit he! Girls to stop in.Brian then Lehtos will have your mouth watering Sheplers and! Enjoy at a later date once they are received and Kelsie Martin also will spend several jean kay's pasties recipe week. A few generations Larson and Kelsie Martin also will spend several days a week in the kitchen and we your... As good of a crust you can taste the crust was very flaky and fresh and... Just a very passionate fan base or you can find places / Jean Kay 's for one only! She remembered the way her grandmother used to make them back in the UPs in. The day you go to Jean Kay 's pasties in my top for!
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